Baking Powder Substitutes

Baking Powder Substitutes
Try 1/4 tsp baking soda & 1/2 tsp cream of tartar to substitute for 1 tsp baking powder.
1/2 tsp baking soda per 1 cup of buttermilk (substitute for 2 tsp baking powder–use buttermilk already called for in recipe).
1/2 tsp baking soda per 1 cup of sour milk (or use 1 cup milk soured with 1 TBS vinegar or lemon juice; use milk already called for in recipe)–substitute for 2 tsp baking powder
1 cup of milk with 1 3/4 tsp cream of tartar, add 1/2 tsp baking soda–substitute for 2 tsp baking powder (use milk already required in recipe)
1/2 tsp baking soda per 1 cup of molasses (use molasses already called for in recipe)–substitute for 2 tsp baking powder