Swiss Chicken
Haven't tried this one, but it sure sounds like it might be pretty good...what do you think?
Swiss Chicken
4 boneless, skinless breasts
2, 1oz Swiss cheese slices
2 slices ham lunchmeat
1/8 C mozzarella
Pork rinds
2-3 tbsp. grated Parmesan
Flatten breasts, sprinkle with salt, pepper, garlic/onion powder. Place 1/2 slice of ham, 1/2 slice of Swiss and a little of the mozzarella on the breast. Roll up and coat with crushed pork rinds and parmesan mixed. Place in pan with the overlapped edge down. Bake at 350 for approximately 35-45 min. Ahem.......Yummy!!!
Swiss Chicken
4 boneless, skinless breasts
2, 1oz Swiss cheese slices
2 slices ham lunchmeat
1/8 C mozzarella
Pork rinds
2-3 tbsp. grated Parmesan
Flatten breasts, sprinkle with salt, pepper, garlic/onion powder. Place 1/2 slice of ham, 1/2 slice of Swiss and a little of the mozzarella on the breast. Roll up and coat with crushed pork rinds and parmesan mixed. Place in pan with the overlapped edge down. Bake at 350 for approximately 35-45 min. Ahem.......Yummy!!!
Labels: Swiss Chicken
posted by SCARLETT'S WEB at
2:17 PM
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